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CHRISTMASSY Pasta Making Workshop
December 6 @ 6:30 pm - 9:00 pm
What’s cooking for Christmas dinner? Why don’t you come to our Tortellini making class and learn how to make this iconic pasta shape with Pasta n’ play. You’ll make homemade tortellini with a meaty filling as well as with a vegan option.
How is the class structured? When you arrive, you will find the ingredients laid out for you ready to be used. The class will kick off with Vicky from Pasta ‘n Play sharing some fun facts about the history of pasta and the ingredient’s origins. She’ll then explain to you where ingredients come from, what ingredients are used, where to get the best ingredients from and why to use those specific ingredients. The workshop is entirely hands-on. After a demonstration of how to make the dough, you will make everything by yourself. You will take home the different shapes of pasta you made, safely stored in eco-friendly boxes. There is the option to bring your own beverage.
What do you learn? How much flour and eggs we use How to correctly knead the pasta dough How many minutes you should knead the dough for to obtain a smooth and elastic dough What kind of flours you should use for a perfect dough How to shape the dough to obtain the pasta
What’s included in the price?
- All the ingredients and material
- The workshop
- The dinner
- A booklet with Vicky’s recipes
Date: 25 October 2018, 18.30 – 21.00
Price: £40 pp